IN INDIA ESPECIALLY KIDS LOVE TO HAVE MACARONI AT LAUNCH. ITS BEST TO GIVE KIDS IN THEIR SCHOOL TIFFIN
Let’s START.
FIRST WE NEED TO BOIL MACARONI SO PUT 250gm MACARONI IN PRESSURE COOKER. POUR ENOUGH WATER SO MACRONII IS BELOW WATER LEVEL. .NOW PUT 1/4TH SPOON SALT AND 2 SPOON OIL IN PRESSURE COOKER. CLOSE THE COOKER AND TURN ON GAS. WAIT FOR 1 WHISTLE AND TURN OFF THE GAS, WAIT FOR 5 MINUTES.
PUT YOUR PAN ON THE STOVE AND HEAT 3 SPOON OIL IN PAN AND THEN PUT CHOPPED 8 GARLIC, 1 MEDIUM SIZE ONION.MIX IT WELL AND WAIT FOR ONION TO TURN YELLOW.1/4SPOON CHILLY POWDER,1/2SPOON CORIANDER POWDER,1/3SPOON SALT,1/4TH TURMERIC POWDER TWO CHOPPED TOMATO MIX IT WELL STIR FOR SOME TIME. AND ADD MACARONI AND 1 PACKET PASTA MASALA,1 SPOON SOYA SAUCE AND 2 SPOON VINEGAR,1 SPOON TOMATO KETCHUP MIX IT WELL FOR 5 MINUTES.
NOW INDIAN STYLE MACARONI IS READY. SO HAVE IT. I HOPE YOU WILL LOVE IT.
